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Environmental Health Division
(269) 373 - 5337, www.kalcounty.com/eh This report summarizes all water quality data collected at Site WSW-25, West Street & Wersma Drain in the Kalamazoo River at Spring Brook Basin of the Kalamazoo River Corridor Sub-Watershed, which is part of the larger Kalamazoo River Watershed. (see map to the right) Water sampling and measurements are conducted by Environmental Health Division staff. |
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| Kalamazoo River at Spring Brook (State of Michigan Basin ID #: 17 65) | ||||
| West Street & Wersma Drain | ||||
| WSW-25 | West side of Pitcher Street, immediately south of East 'G' Avenue | Kalamazoo Charter Township (3) | ||
| Site Code: WSW-25, West Street & Wersma Drain | |||||||||
| Sample | Sample | E. coli Bacteria | Water Temperature | Dissolved Oxygen | pH | Conductivity | TDS | Turbidity | |
|---|---|---|---|---|---|---|---|---|---|
| Date | Time | (MPN) | (degrees F) | mg/L | % Saturation | (units) | (mS / cm) | (g / L) | (NTU) |
| 11/09/2005 | 11:00 | 86.0 | 54.8 | 8.7 | 84.3% | 7.86 | 0.825 | 0.5 | 11.5 |
| 09/28/2004 | 11:05 | 228.2 | 52.2 | 7.9 | 73.4% | 7.55 | 0.774 | 0.5 | 2.8 |
| Summary Statistics | Count | 2 | 2 | 2 | 2 | 2 | 2 | 2 | 2 |
| Average | 157.1 | 53.5 | 8.3 | 78.9% | 7.71 | 0.800 | 0.5 | 7.2 | |
| Minumum | 86.0 | 52.2 | 7.9 | 73.4% | 7.55 | 0.774 | 0.5 | 2.8 | |
| Maximum | 228.2 | 54.8 | 8.7 | 84.3% | 7.86 | 0.825 | 0.5 | 11.5 | |
| Above represents the summary statistics of ambient water quality conditions and below is a summary of E. coli bacteria results for WSW-25 (West Street & Wersma Drain) between September 2004 and November 2005. This site is located in Section Number 3 of Kalamazoo Charter Township, West side of Pitcher Street, immediately south of East 'G' Avenue. | |||||||||
| 0 out of 2 water sample results exceeded 300 bacteria colonies per 100 ml of water. | |||||||||
| 1 out of 2 water sample results were between 130 and 299 bacteria colonies per 100 ml of water. | |||||||||
| 1 out of 2 water sample results were less than 130 bacteria colonies per 100 ml of water. | |||||||||