National Restaurant Assn. ServSafe Certification Course Being Offered

Kalamazoo, Mich.- MSU Extension and the Dept. of Environmental Health of Kalamazoo County are partnering to offer ServSafe Certification trainings. State requirements are to have Certifications completed by June 30, 2009.

A training session will consist of two, 8-hour classroom dates and will be held at the Kalamazoo County Health & Community Services Bldg., 3299 Gull Rd. in the Georgian Room. The cost of a 2-day session is $200 per person; class size is limited.

To register and pay for a training session, visit http://web2.canr.msu.edu/servsafe/ There will be 5 sessions offered by MSU Extension; below are the training sessions available to choose from:

Monday, March 9 and 16, 8 a.m. – 5 p.m.

Monday, April 20 and 27, 8 a.m. – 5 p.m.

Monday, May 11 and 18, 8 a.m. – 5 p.m.

Monday, June 8 and 15, 8 a.m. – 5 p.m.

Monday, June 22 and 29, 8 a.m. – 5 p.m.

Registration must be completed 2 weeks prior to the start date of the session chosen. Study materials will be sent to the registrant; class attendance is mandatory and a certification exam will be administered at the second class date.

For more information about the nutrition program at MSU Extension call 384-8063 or e-mail to byrdle@msu.edu or visit our web site at www.kalcounty.com/msue.

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MSU Extension is an Affirmative-Action Equal-Opportunity Institution. Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, marital status, or family status.

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